Holiday Take & Bake
Let Chef Bob and Chef Boz's teams take the hassle out of Christmas cooking!
Order below
All orders will be prepped and ready to pop in the oven!
BUT HURRY LAST DAY TO ORDER IS
DECEMBER 20th BY NOON!
Two Choices - Breakfast or Dinner!
Traditional Holiday Feast
Prime Rib au jus (3 pounds) or
Smoked Ham with whole grain mustard or
Baked Salmon with Lemon, Basil, Chardonnay Sauce
Potatoes Au Gratin
Zoodles (Julienned Zucchini & Yellow Squash)
Roasted Brussels Sprouts with Bacon & Onion (or green bean casserole)
Dinner Rolls & Butter
Dray Salad Kit
Pecan Praline Bread Pudding
$99.95 – feeds 4
Italian Holiday Brunch
Sweet Italian Sausage Frittata with peppers, herbs, ricotta and parmesan cheese, onion and light garlic
Breakfast Potatoes
Fresh Fruit Salad
Sourdough Bread & Butter
$59.00 – feeds 4
Also available:
Appetizer all feed 4)
Charcuterie Platter $29.00
Includes port salut, sage derby, port wine derby cheeses, Sopressata, Capicola, Prosciutto, Salted garlic crostini, olive, mustard, blackberry-bourbon jam, dray pickles
Hummus with Pita Chips $28.00
Dray’s Roasted red pepper hummus, fresh fried pita chips
Entrees:
Roasted Turkey $55
with Dray Gravy
Sides:
Green Bean Casserole $14
Chicken Corn Chowder$19/quart
Glazed Carrots $14
Turkey Dressing $14
Desserts:
Apple Pie $54
Pumpkin Cheesecake $47
Bourbon Pecan Tart $44

